Private Events

 We cater all of your personal celebrations, including birthdays, anniversaries, graduations, holidays, baby showers and other special occasions. Evening cocktail parties or afternoon luncheons, as well as breakfast or a mid-morning brunch are also an option. Our expertise in all wedding related events include bridal showers, engagement parties, rehearsal dinners and wedding receptions. We also cater outdoor barbeques and picnics for a more casual and informal experience. 

 Corporate clientele turn to us to serve their business meetings, as well as cocktail receptions, luncheons, holiday parties, rewards ceremonies, and networking events and mixers. Choose a light breakfast for an early meeting or an "easy to eat" lunch for a training session. Numerous Bay Area companies rely on us to cater their monthly and quarterly board meetings, and also large annual events.  Our Boxed Meal is another convenient option for "grab-n-go" catering.

 Our unique "personal valet" service provides for those intimate occasions, such as a romantic date for two or a special anniversary. We cater within your home, creating a distinctive atmosphere with personal attention for a picture-perfect memorable evening.  A top chef within our culinary team, along with our seasoned lead server in tuxedo, provide personal catering service with a classic high-end, sit-down dining experience.

 We’ll put your mind at ease and cater your celebrations of life and commemorative memorial events. Decisions are quick and easy as you select from a short list of specialized menus. Of course, we are happy to offer you one of our "tried and true" menus appropriate for this type of special occasion. 

 We provide worry-free service, from start to finish. Beginning with an event planning meeting or telephone consultation at your convenience, through menu selection and event service arrangements, to the coordination of staffing, rentals, delivery, set up and decoration, and the perfect timing of food service and presentation. Organized, on-site catering service by our courteous and professional staff, tending to all of the details and ensuring the hosts are void of stress and all guests are well cared for. 

 Our executive chef and culinary staff are educated and have received formal training in culinary arts. Drawing on this, as well as skills and experience obtained in catering and restaurant industries, our chefs design menus and prepare cuisine using the freshest seasonal ingredients with attention to both flavor and presentation of each and every delectable dish.