Cheat A Little Catering Soup Menu, Soup Buffet, Catered Soup Menu, Peninsula Catering Soup Menu

Soups

Artichoke Chicken Florentine Soup

Tender Breast of Chicken ~ shredded, Onions, Shallots, Yukon Gold Potatoes, Diced Artichokes

Artichoke Puree & Chicken Velouté

Slow-simmered


Broccoli Cheddar Soup

Fresh Chopped Broccoli Florets

Slow-simmered with Sautéed Mirepoix of Onion, Celery & Carrot

Cheddar Cheese Sauce with Dijon Mustard and Sweet Cream


Cashew Carrot Ginger Soup

Roasted Cashews, Carrots & Onions, Slow-simmered with Garlic & Seasonings

and a hint of Ginger Root


Chicken Soup with Matzo Balls

Shredded Chicken, Onion, Carrot, Celery, Turnip & Bay Leaves

Slow-simmered with Consommé & Chicken Stock

House-made Matzo Balls


Cream of Mushroom Soup

Blend of Fresh Mushrooms, Wild Rice, Onions, Garlic & Seasonings

Slow-simmered in Broth & Light Cream


Curried Pumpkin Soup

Blend of Fresh Pumpkin Puree, Onions & Garlic

House Seasonings with a hint of Curry Spice

Slow-simmered


Down Home Gumbo

Andouille Sausage, Chicken, Shrimp

Okra, Tomatoes, Bell Pepper, Onion, Minced Garlic

Slow-simmered with White Rice & Creole Seasonings


French Onion Soup

Sliced White Onions, Beef Broth, Dry Sherry & Thyme

French Bread Crouton and Topped with Provolone, Swiss & Parmesan Cheeses

~ Oven-warmed ~


Italian Wedding Soup

Mini Italian Meatballs, slow-cooked

Light Basil-scented Beef Broth, Celery, Carrot, Minced Onion

Spinach, Orzo Pasta, Parmesan Cheese


Kentucky Bourbon Burgoo

~ Traditional Stew with Chuck Roast, Pork and Chicken Thighs ~

Diced Potato, Celery, Onion, Carrot, Corn & Lima Beans

Slow-simmered Tomato Puree & Beef Stock

Finished with Kentucky Bourbon


Lobster Bisque

Succulent Lump Lobster Meat

Mushrooms, Carrot, Onion & Cayenne Pepper

Pureed and Slow-simmered with White Wine & Chicken Stock

Topped with Crème Fraiche


Market Vegetable Soup

Natural Vegetable Broth & Tomato Sauce

Potato, Lima & Garbanzo Beans, Carrot, Onion, Corn, Celery, Zucchini

Slow-simmered

  

Moroccan Sea Bass Stew

Fresh Sea Bass, Tri-Color Peppers, Onions, Carrots

Slow-simmered in Moroccan Spices

Fresh Scallions


Old World Clam Chowder

Fresh hand-shucked Clams, All-Natural Clam Broth

Potatoes, Celery, Minced Onion, Heavy Cream & Butter, White Pepper & Bay Seasonings

Finished with a touch of Sweet Cream


Potato Leek Soup

Boiling Potatoes, Leeks, Celery & Onion, Light Cream & Vegetable Stock

Fresh Chives


Roasted Butternut Squash Soup

Roasted Butternut Squash ~ Puree & Slow-simmered

Garlic, Onions, Seasonings


Roasted Corn Soup

Plump Corn Kernels, Red Bell Pepper & Shredded Potato

Simmered in a rich Chicken Velouté

Fresh Parsley


Rustic Tomato Bisque

Vine Ripe Tomatoes ~ Blanched, Slow-cooked & Crushed

Yellow Onion, Fresh Basil & Seasonings

Slow-simmered


Traditional Chicken Noodle Soup

Shredded Chicken, Carrol, Onion, Celery & Minced Garlic

Slow-cooked in Chicken Stock with Egg Noodles

Fresh Parsley




~ Back to Top ~


~ Return to Menu Selections ~